| |
| |
|
| |
The Jogue Inc. Scholarship Award |
| |
 |
| |
|
| |
 |
The
Society of Flavor Chemists offers a $2,000 scholarship award to a
student in a graduate degree program in one of the allied disciplines
of the flavor industry. |
| |
|
| |
Eligibility Requirements:
You are eligible to apply for this award if you are
currently enrolled or accepted into a graduate degree program
specifically related to the flavor industry, including but not limited
to flavor business, chemistry, biology, engineering, marketing,
nutrition, food science, or microbiology.
|
| |
|
| |
Application Deadline:
Deadline for submission is March 1, 2010.
Award recipient will be notified by May 1, 2010.
|
| |
|
|
Application Form:
Click
here to download the Jogue Inc. Scholarship Award application
form.
|
| |
|
| |
 |
| |
Golden
Blotter Award Recipients |
|
 |
| |
|
|
2009
Alfred Goossens
|
|
2006
Frank Fischetti
|
|
2005
James J. Broderick
|
|
2004
Jerry Di Genova
|
|
2003
Earl J. Merwin
Albert V. Saldarini
Jan Stofberg
|
|
|
|
|
|
|
|
IFT
Fellowship Award Recipients |
|
 |
|
 |
The Society of Flavor Chemists Memorial scholarship is intended for
students conducting research either in flavor chemistry or in a food
technology area involving some aspect of flavor chemistry. |
|
|
|
| 2009-2010 |
Andrea Krause |
| 2008-2009 |
Denise Gardner |
| 2007-2008 |
Hyun Kim |
| 2006-2007 |
(award not given) |
| 2005-2006 |
Jennie James |
| 2004-2005 |
Adriana V Schirack |
| 2003-2004 |
Katherine M Kittel |
| 2002-
2003 |
Dana M Dronen |
| 2001-2002 |
Jeffrey M Boff |
| 2000-2001 |
Devin G Peterson |
| 1999-2000 |
Fiona M Hutchinson |
| 1998-1999 |
Devin G Peterson |
| 1997-1998 |
Cathy K Kobayashi |
| 1996-1997 |
Anantha Kollengode |
| 1995-1996 |
Jennifer L Roy |
| 1994-1995 |
Scott A Rankin |
| 1993-1994 |
Darrell L Taylor |
| 1992-1993 |
Steven J Harper |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|